It’s hearty, lightened with yogurt, and has melty dark chocolate chips for a bit of indulgence. 1/4 cup vegetable oil. I’m sorry no canned pumpkin but I think it will be worth roasting your own pumpkin for . Using coconut oil also has some great benefits. On tv, viewers never see my sh, ‘Fall’ in Florida means wearing a long sleeved, I had the best time visiting @longandscott farms t, 1 cup pumpkin pure (not pumpkin pie filling! The recipe below uses vegetable oil but you can use coconut oil instead. Have a happy Thanksgiving! Whole wheat flour is a great way to add fiber into your diet. Slowly pour the dry ingredients into the wet. I clicked on the links but could not get the directions?? Slowly pour the dry ingredients into the wet. We share everyday classic recipes with bold twists and flavors. It is a Sunday afternoon, and I am baking not one, but TWO pumpkin recipes– WOOHOO! Have a Happy Thanksgiving Ashley! Add wet ingredients to dry ingredients, mixing until combined. 2/3 cup water. this link is to an external site that may or may not meet accessibility guidelines. Fold in chocolate chips. Add comma separated list of ingredients to include in recipe. I always feel better about eating sweet treats if I know that there are guilt-free ingredients inside. Add wet ingredients to dry ingredients, mixing until combined. Have you been wondering wha, TV vs. Reality 1 ½ cups whole wheat flour. Cozy and toasty . Once combined, fold in the chocolate chips. It is moist and delicious! Info. Most people won't think twice about serving basic cornbread when is on the table. Stir together and set aside. The glaze on top is also optional but I think it adds an extra layer of delight especially if you make it spiced. Bake for 45 minutes, or until a toothpick comes out clean. ), 1/2 cup maple syrup (could also use agave nectar or honey), 1 cup of nuts and/or shredded coconut (optional). Still baking amazing sweet delights, I see (but of course!). Percent Daily Values are based on a 2,000 calorie diet. Nothing spells cozy holidays to me like a loaf of pumpkin bread yours looks so toasty and perfect, Zainab! In light of keeping things short today with Thanksgiving right around the corner, get the recipe for this pumpkin bread below. Stir until combined. Right now I just want time to come to a craaawll… at least for the next few weeks. 1/2 cup virgin coconut oil, melted. Your email address will not be published. Whisk the wet ingredients (pumpkin puree, eggs, oil and syrup). I love using low-fat yogurt or Greek yogurt to lighten the recipe as well as sneak in some protein for the kids and adults alike. These are all substitutes for the normal flour, sugar and oil. As you travel this weekend or prepare to host your loved ones, this whole wheat pumpkin chocolate chip bread will be great to have on hand. 2 eggs. Back to Whole Wheat Pumpkin Bread with Chocolate Chips. Add the flour, baking powder, baking soda, salt, nutmeg, and vanilla, stirring to combine. Information is not currently available for this nutrient. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Skype (Opens in new window), Click to email this to a friend (Opens in new window), We had a blast at the Buccaneers vs. Rams #mnf gam, Time flies when you are having fun✨ Whisk the wet ingredients (pumpkin puree, eggs, oil and syrup). Add comma separated list of ingredients to exclude from recipe. I hope you had a great Thanksgiving!! ©2012–2020 All Rights Reserved.Design by Purr. Nutrient information is not available for all ingredients. I will have to agree with you on that!! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Hi Helen!! Whole Wheat Pumpkin Bread with Chocolate Chips, Congrats! This pumpkin chocolate chip bread is made with whole wheat flour and yogurt for a decadent treat perfect for the holiday season! 1/4 tsp nutmeg. Whisk whole-wheat flour, all-purpose flour,pumpkin pie spice, baking powder, baking soda and salt … In a separate bowl, mix the dry ingredients (flour, baking soda, baking powder, pumpkin pie spice, cinnamon and salt). ½ cup light brown sugar , packed. You know me…I can’t get away from the sweets. Mix together egg whites, pumpkin puree, and vanilla extract in a separate bowl. 1 -15 ounce can … The Best Pumpkin Bread. Remove from the oven and let cool in the pan for at least 10 minutes before transferring to a cooling rack. Preheat the oven to 350 degrees. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Mix in the chips and nuts, if you're using them. To a medium bowl, add pumpkin puree, maple syrup, melted coconut oil, vanilla extract and 2 eggs. Preheat the oven to 350 degrees F (175 degrees C). After a week of sunken, soggy, and flavorless loaves, I finally mastered what ingredients and how much of each to use- and the result is absolute perfection.. Pumpkin: There is a TON of pumpkin in this pumpkin bread … Welcome to A Classic Twist! But I am glad the holiday season is here and we can slow down a bit to enjoy quality time with family which for me includes baking up a storm. This would be an awesome Thanksgiving breakfast! This pumpkin bread is just perfect! In a separate bowl, whisk together the flours, baking soda, salt, cinnamon, and nutmeg. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! 3/4 cup packed brown sugar. Thanks Marcie, I am glad you are ready. © Copyright 2020 Allison Gargaro. MAKING THIS RECIPE? Ingredients: 1 & 2/3 cups flour (I use 1 cup regular flour and 2/3 whole wheat flour) 1 cup sugar. While the bread cools, prepare the icing by combing all the ingredients in a small bowl. Can you beli, My kitchen turned into a studio today! 2 eggs. Combine flour, brown sugar, baking soda, baking powder, pumpkin pie spice, cinnamon, and salt in a large bowl. Bake pumpkin bread until a cake tester or toothpick inserted into the middle comes out clean, about 40-55 minutes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I’ve made this pumpkin chocolate chip bread a few times already and each time I do it is a hit with my friends and family.