So, a microwave may be your only option when you’re short on time. Once the microwave beeps remove sausages being careful as they will be hot and tuck in Trust. 5 years ago. 10 Dec 2007 at 18:03 #8. wesley. yes, all the bacteria has been cooked out already. Sausages and sausage meat can be microwaved, whole or cut into chunks – and you don’t have to use any special dishes. shouldn't be a problem at all to reheat the sausages in the microwave. Trust. Reheating BBQ sausages is relatively easy because of it’s high fat content. Formal instructions will advise you to use a microwave browning dish, or a microwave roasting rack, but if you’ve neither of these then you can cook sausages in a microwave using whatever microwave safe dish you’ve got to hand. The easiest way to do it is by microwaving it. Karen. This will cause it to lose some of it’s flavor and can make the sausage tougher. They sell precooked sausages and bacon so I don't see why you can't reheat … Just make sure that you don’t microwave the sausage too long as you can easily cook it too much. Soldato. 0 0. But microwaves do a number on meat - overcooking the edges, leaving parts cold, others too hot. Joined: 29 Jul 2003 Posts: 7,393. thanks, will post a pic! 10 Dec 2007 at 18:04 #9. It does the job. Lv 4. In most cases, people reheat burgers in the microwave; after all, it’s convenient, it’s fast. For the best answers, search on this site https://shorturl.im/axBGD. 33L. Wise Guy. Chewy, rubbery patties can be a problem on high.